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Handbook of Molecular Gastronomy: Scientific Foundations, Instructional Practices, and Culinary Purposes

$188.60


Worth: $188.60
(as of Jul 06,2022 04:31:47 UTC – Particulars)




Writer ‏ : ‎ CRC Press; 1st version (June 9, 2021)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 868 pages
ISBN-10 ‏ : ‎ 1466594780
ISBN-13 ‏ : ‎ 978-1466594784
Merchandise Weight ‏ : ‎ 6.96 kilos
Dimensions ‏ : ‎ 8.75 x 2 x 11.5 inches

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